Author Archives: Aaron Axelsen

DIRTY Pizza Dough

Ingredients olive oil 1 cup warm water sugar 1/4 ounce active yeast Todd’s DIRT White Flour Wheat Flour Directions Note: If you are doubling the recipe, just make sure the dough consistency ends up as stated below and you should … Continue reading

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Sautéed Whiskey Onions

NOTE: This recipe is a working draft, subject to modification. Ingredients Onions Garlic Butter Olive Oil Whiskey Todd’s DIRT Peppers (Optional) Mushrooms (Optional) Directions Slice onion, break apart into strips Crush garlic Add butter, onion and garlic into a medium … Continue reading

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DIRTY ‘Shrooms

Ingredients Mushrooms Butter Garlic Liberal amounts of Todd’s DIRT FIRE Directions Skewer mushrooms or place in grilling cage Melt butter and mix with crushed garlic Brush with melted butter Shake on Todd’s DIRT like there is no tomorrow.  Be sure … Continue reading

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DIRTY Potatoes

Ingredients Bag of Red Potatoes Diced Onion Garlic Olive Oil Butter Todd’s DIRT (Regular or Cajun) Old Bay Directions Place onion, garlic and olive oil in a large saute pan – cook on medium heat Cube or slice the potatoes … Continue reading

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Cheesy Potatoes

Ingredients Frozen Shredded Hashbrowns (1-2 bags) 1/2 cup sour cream 2 cans cream of chicken soup 1/2 diced onion garlic Todd’s DIRT Shredded Cheese (Cheddar works best) Corn Flakes or French’s Fried Onions Directions Preheat oven to 375 Combine DIRT, … Continue reading

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Beer Batter

Ingredients 4 eggs 1 tablespoon olive oil Todd’s DIRT 1 teaspoon ground black pepper 1 bottle beer 1 – 2 cups of flour Vodka Water Directions Separate eggs – put egg whites aside in separate bowl In medium bowl, mix … Continue reading

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Beer Brats

Ingredients Brats! (Any kind, Johnsville is my preference) 1 – 2 Onions Garlic Leinenkugals Honey Weiss – 6 Pack Todd’s DIRT Directions Cut the onions into strips – not to small. Combine in large pot on stove with garlic. Place … Continue reading

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Tilapia Avocado Bake

Ingredients Tilapia (4-6 filets) 1 Onion Garlic Mushrooms Avocado (3-5) Bread Crumbs Celery Salt Pepper Todd’s DIRT Parsley Thyme Tarragon Nutmeg Salt Egg Lemon juice Cheese Directions Preheat oven to 375 Saute mushrooms, onion and garlic in olive oil. In … Continue reading

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The DIRTY Burger

Ingredients 2 parts ground beef, 1 part ground pork, 1 part ground turkey diced onion garlic Todd’s DIRT Mix ingredients in bowl – adding ample amounts of DIRT into the mixture. Form into patties, and cook over med heat for … Continue reading

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Frosting

Ingredients 1 cup butter (melted) 1 cup Crisco 1/2 tsp salt 1 teaspoon almond extract 1 tablespoon vanilla 5-6 cups powdered sugar Mix ingredients together and slowly whisk in powdered sugar until it has reached the correct consistency 1 cup … Continue reading

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