Category Archives: Side Dishes

Lazy Pesto Alfredo Gnocchi

Posted on March 10, 2013 by

Ingredients Bertolli Four Cheese Alfredo Classico Pesto Gnocchi Optional: Sauteed vegetables Directions Cook gnocchi according to package directions Mix Alfredo sauce and pesto sauce together in sauce pan until warm. Mix cooked gnocchi with warm Alfredo sauce, and optional vegetables … Continue reading →

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Grilled Dirty Carrots

Posted on March 10, 2013 by

Ingredients Bag of large carrots Todd’s Crabby Dirt Olive Oil Directions Peel the carrots, and cut them in half length wise In large ziplock bag, add olive oil and Todd’s Crabby Dirt.  Toss in carrots and mix them around until … Continue reading →

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Twice Baked Potatoes

Posted on February 3, 2013 by

Ingredients 10 baking potatoes 3 bunches of broccoli 1.5lb of cheddar jack cheese, shredded 18oz of light sour cream 2 handfuls of bacon bits 2 bunches of green onions olive oil sea salt Seasoning: Todd’s Original Dirt Prepare Preheat oven … Continue reading →

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Dirty Avocado Bean Salad

Posted on February 3, 2013 by and

Ingredients 2 cans of black beans 1 bag of frozen corn 4 cloves garlic 2 red bell peppers 1 shallot 2 tablespoons sugar 4 tablespoons balsamic vinegar 7 tablespoons olive oil 3 limes 1 bunch fresh cilantro 2 avocados bacon … Continue reading →

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DIRTY Oven Roasted Potatoes

Posted on October 16, 2011 by

Ingredients 4lbs Red Potatoes Onion Garlic Butter Olive Oil Todd’s Cajun DIRT Directions Wash red potatoes.  Cut them into quarters and place in large bowl.  Melt 1/2 cup of butter, mix with 1/2 cup of olive oil and generous amounts … Continue reading →

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Fried Potatoes

Posted on January 16, 2011 by

Ingredients Red Potatoes Onion (1 medium) Garlic (1 bulb) Old Bay Sweet Paprika (German) Directions Dice the onion and garlic, place in a pan with olive oil. Coarsely chop the potatoes.  Once complete, add to the pan.  If necessary, add … Continue reading →

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Loaded Mashed Potatoes

Posted on November 6, 2010 by

Ingredients 1 part potato 1 part broccoli Milk or Sour Cream Green onion or Chives Bacon bits Cheese (Cheddar is good) Butter optional Salt optional Directions Boil broccoli and potatoes Drain water and return to pot to mash.  (Note: Broccoli … Continue reading →

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Sautéed Whiskey Onions

Posted on October 31, 2010 by and

NOTE: This recipe is a working draft, subject to modification. Ingredients Onions Garlic Butter Olive Oil Whiskey Todd’s DIRT Peppers (Optional) Mushrooms (Optional) Directions Slice onion, break apart into strips Crush garlic Add butter, onion and garlic into a medium … Continue reading →

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Guacamole

Posted on October 25, 2010 by

Ingredients 4 Haas avocados, chopped and mashed gently by fork 4 cloves garlic mashed, then minced in press 3/4 medium onion, finely chopped 2 Tbsp chopped cilantro 1 fresh lime, halved 1 tsp kosher salt 3/4 tsp ground black pepper … Continue reading →

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Ginger Dressing

Posted on October 25, 2010 by

Ingredients 1/3 cup light soy sauce 1/4 cup balsamic vinegar 3 Tbsp sesame oil 1.5 inch piece fresh ginger, peeled and grated 1 tsp white sugar 3 cloves fresh garlic 1 jicama, finely chopped Fresh ground white pepper Directions Combine … Continue reading →

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