Dirty Goat Crostini


  • Pulled Pork covered in your favorite bbq sauce
  • Goat Cheese
  • Todd’s Dirt
  • Fresh Bread


  • In a small bowl, combine the goat cheese and some Original Todd’s Dirt.  Mix in some Dirt until there is good coverage throughout the cheese.
  • Cut the bread into hearty slices – 3/4 – 1 inch thick.
  • Spread a thick coating of the goat cheese dirt mixture prepared above on each slice of bread.
  • Place the slices on a grill on low-medium heat.
  • Heat pork in a frying pan
  • Grill bread slices until the bottom has some nice color and is crispy.  Top with pork and serve immediately

Great for an appetizer or a meal!

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