Tag Archives: stove

MobCraft Bat$hit Chili

Posted on February 21, 2015 by

Ingredients 2.5lbs of beef, cubed .5 lbs of bacon, diced 1 red bell pepper, diced 1 yellow bell pepper, diced 3 cloves garlic, diced 2 7 oz cans of chipotle peppers in Adobo sauce, diced 1 habanero, diced 3 jalapenos, … Continue reading →

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Quinoa Spinach Broccoli Mac & Cheese

Posted on March 10, 2013 by

Ingredients 3 cups of Quinoa 3 tablespoons of flour 3 tablespoons of butter 2 cups of whole milk 8oz of sharp cheddar cheese 80z of cheddar jack cheese (cheddar/pepper-jack blend) Fresh Parmesan cheese Panko breadcrumbs 8oz of fresh spinach 2 … Continue reading →

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Lazy Pesto Alfredo Gnocchi

Posted on March 10, 2013 by

Ingredients Bertolli Four Cheese Alfredo Classico Pesto Gnocchi Optional: Sauteed vegetables Directions Cook gnocchi according to package directions Mix Alfredo sauce and pesto sauce together in sauce pan until warm. Mix cooked gnocchi with warm Alfredo sauce, and optional vegetables … Continue reading →

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Grilled Chicken Noodle Soup

Posted on March 10, 2013 by

Ingredients 4 large boneless chicken breasts Better than Bouillon chicken Fresh Thyme Todd’s Original Dirt Kickin’ Chicken Seasoning Olive oil 3 large onions 1 bag of carrots 1 bag of celery garlic 1 bag of wheat egg noodles Directions Lightly … Continue reading →

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Twice Baked Potatoes

Posted on February 3, 2013 by

Ingredients 10 baking potatoes 3 bunches of broccoli 1.5lb of cheddar jack cheese, shredded 18oz of light sour cream 2 handfuls of bacon bits 2 bunches of green onions olive oil sea salt Seasoning: Todd’s Original Dirt Prepare Preheat oven … Continue reading →

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Dirty Overstuffed Peppers

Posted on January 29, 2013 by , and

Ingredients 16 Bell Peppers (various colors) 3lbs of ground meat (I typically use a mix of turkey and pork) bacon bits 2 large onions 2lb bag of brown rice 2 limes fresh cilantro celery goat cheese pepper jack cheese cheddar … Continue reading →

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Dirty Jambalaya

Posted on October 14, 2012 by

Ingredients 2-3 grilled chicken breasts, shredded 1lb grilled andouille sausage 2 teaspoons olive oil 1 small chopped onion 1 small chopped green bell pepper 2-3 celery stalks chopped 1 cup chopped mushrooms 2 garlic clove 2 cups uncooked long-grain white … Continue reading →

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Maple Mustard Glaze

Posted on October 14, 2012 by

Ingredients 1 cup maple syrup 1/2 cup whole-grain mustard 1 tablespoon cider vinegar 1 tablespoon finely chopped fresh thyme leaves Pinch of salt and pepper Directions Whisk all ingredients together in a medium size sauce pan.  Bring to glaze to … Continue reading →

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Pumpkin Beer Ice Cream

Posted on September 9, 2012 by

This is a delicious mixture that reminds me of a pumpkin pie, and is loaded with flavor! Continue reading →

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Green Bay Packers 9-0 Chili

Posted on November 14, 2011 by

This recipe was crafted from a number of other recipes out there, and made for the first time on November 14th, 2011 for the Monday Night Football Green Bay Packers 45 – 7 victory over the Minnesota Vikings. Ingredients 2lb … Continue reading →

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